Chocolate (Fluid)Refinery Machine
MCC-R500
Chocolate Refinery Machine is specifically designed for finely grinding white chocolate without generating ferrous side product or causing nosie during operation.
A better of grinding procedure increase the consistency and quality of chocolate liquid to produce excellent end product.
Average completion time for successful fine grinding of ingredients loaded is 10 hours, and it varies according to the fineness of chocolate desired. The well ground mixture/mass can be pumped in the mixing bowl for storage.
